Danbury Pizza
If you live anywhere in Danbury Connecticut, you can enjoy a Danbury pizza wherever you may be located. There are plenty of pizza outlets throughout Danbury. These range from locations near Danbury Municipal Airport to the border between New York and Connecticut and all the way across many locations.
These pizza joints are renowned for their excellent pizzas, their great services and the nature of the local business provision from right at the doorstep of most neighborhoods.
One of the more popular of these is the joint known as Soho Pizza in Danbury. This outlet focuses in providing New York style pizzas. Soho Pizza is located at 164 White Street and is open from 11.00 am every single day 10.00 pm in the night.
In fact, the pizzas from this particular outlet have been New York's favorite pizzas for many years. This firm brought its flavors and favorite pizzas and pies from New York to Downtown Danbury where customers can enjoy these great flavors. There' plenty more on the menu, including grilled steak, Soho spaghetti and lots of others.
Another popular local pizza outlet in Danbury is Planet Pizza. This is a local business that is family owned and operated. It has been around since 1991 and recently was awarded Fairfield County's number one position for family owned pizzerias.
The business is owned by 3 brothers who other restaurants elsewhere in Connecticut and New York City. The brothers are Mike, Frank and Joe Rocco. The firm sells three main types of pizzas. These are the Sicilian Pizza, Cheese and Grandma's. All these pizzas are pan baked and topped with garlic, tomatoes, fresh basil, Mozzarella and olive oil.
There are still plenty of other Danbury pizza locations within this Connecticut city. They include Papa John's pizza joint, which is rated no 1 in terms of customer satisfaction. This local pizza joint is popular with the residents due to the great quality of its products and affordability.
Papa John's was founded by John Schnatter back in 1983 after he graduated university. The firm today uses only natural sauces on its pizzas as well as hand tossed original crusts.
His focus was to make better pizzas by using fresh dough and better, high quality ingredients. This has been the hallmark of this pizza joint.
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